10+Green Skin Long Bitter Gourd seeds Bitter melon Seeds Ku Gua Seeds Asian Vegetable USA
Bitter melon (also known as Momordica charantia or bitter gourd) is a plant that gets its name from its taste. As a fruit that has properties of a vegetable, bitter melon contains vitamins A and C as well as iron. It has been recognized by many cultures as having medicinal value.In Chinese cuisine,bitter melon is valued for its bitter flavor, typically in stir-fries with pork, soups, Dim Sum and herbal tea.
Sow
Sow bitter melon seeds directly in the selected planting location's warm soil when all danger of frost has passed. Create holes about 3/4 inch deep and spaced 20 inches apart in the soil. Drop seeds in each hole, and cover the holes with a loose layer of soil. Water the planting site well. The seeds should germinate in about one week.
Grow
Select a warm, sunny planting location with soil that drains well.Bitter melon grows best in rich, sandy or loamy soil with an average pH level of about 6.5 but adapts to soil with a pH level as high as 8.
Wait until each bitter melon seedling has four leaves, and then remove some of the young plants so that only one plant grows from where each planting hole was located.
Install a trellis or other support structure beside your bitter melon vines. The vines will climb on and be supported by a trellis. An alternative is to insert bamboo poles, metal pipes or wood stakes in the soil by each plant, and connect those structures to each other with string or wire, which will support the climbing vines.
Harvest
Days to Maturity: 38-40 Days.Generally taste best when harvested when they reach a length of 12-15 inches, or 3-3.5 inches in diameter.The fruit is most often eaten green, or as it is beginning to turn yellow. At this stage, the fruit’s flesh is crunchy and watery in texture.
Attract Pollinators: Hosta are easy plant perennial flowers that bloom every year, and their bright blooms attract hummingbirds to the garden.
Easy Sowing: The hosta seed pack contains 100 seeds. You can lead your family to plant hosta flower seeds in the outdoor garden to create a memorable and fun activity for your family.
Non-GMO Hosta Seeds: Whether you have a spacious garden or limited balcony space, hosta seeds can be easily planted in pots, containers or flower beds, which is perfect for experienced gardeners and beginners.
Uses: Hosta flowers are a great ornamental plant, perfect for decorating outdoor gardens, potted plants, balconies, windows, etc.
Versatile Garden Choice: Hosta are beautiful and versatile additions to any garden, working well with other plants while providing their own unique charm
eBay
Discover the joy of homegrown tomatoes with our Heirloom German Johnson Tomato Seeds! Known for their rich, sweet flavor and large, pinkish-red fruits, these tomatoes are a favorite among gardeners and food enthusiasts alike.
Heirloom Variety: German Johnson tomatoes are a cherished heirloom variety with a history of delicious taste and consistent yields.
Vibrant and Flavorful: Enjoy the mouthwatering, sweet-tart flavor that makes German Johnson tomatoes perfect for slicing, salads, and sauces.
Easy to Grow: Our premium seeds come with simple planting instructions, making it a breeze for both beginners and experienced gardeners.
Healthy and Nutrient-Rich: These tomatoes are packed with vitamins, antioxidants, and that unbeatable garden-fresh taste.
Growing Tips:
Plant in well-drained soil with plenty of sunlight.
Keep soil consistently moist, but avoid overwatering.
Support the plants with stakes or cages as they grow to ensure healthy, productive vines.
Expect a bountiful harvest of juicy, flavorful tomatoes in about 75-85 days.
With these Heirloom German Johnson Tomato Seeds, you'll experience the satisfaction of growing your own delicious, homegrown tomatoes. Don't miss out on this opportunity to elevate your garden and enjoy the freshest, tastiest tomatoes. Order now and get ready for a fantastic harvest season!
eBay100+ Peppermint Seeds(Mentha piperita) Heirloom Perennial Herbal
Peppermint (Mentha x piperita) is grown for their leaves which are used to flavor vinegar and jelly (often served with roast lamb and other meats), and to enhance thirst-quenching cooling beverages. Sowing Start seed indoors 8 to 10 weeks prior to last spring frost. Or, sow directly outdoors in partially shaded, moist soil. Sows best through softwood cuttings. Also Sows well through rootball division. Mint seeds generally germinate between 12 and 16 days. Planting and harvesting Mints should be planted where they will not encroach on other plants. It is ideal for outdoor,container and hydroponic culture. Mints grown outdoors prefers full sun. Mint revels in deep, rich, moist ground and requires little care except manicuring or fertilizing in the spring. However, as the stems grow rapidly and the leaves become thin and small as the season advances, it is advisable to cut down from a third to a half of the patch when 6 or 8 inches high, drying the leaves and putting them in tight jars for winter use. Then soak the cut over area with liquid manure to stimulate a second crop of foliage. A month later, treat another area similarly. Thus a succession of succulent foliage may be had all season.
eBayChinese Kale Kailaan Chinese Broccoli Gai Lan Choi(White flower) Chinese kale vegetable (Brassica oleracea var. alboglabra) is an interesting and delicious vegetable crop that originated in China. This vegetable is remarkably similar to western broccoli in appearance, and is thus known as Chinese broccoli. Chinese kale vegetable plants, which are sweeter tasting than broccoli, are high in vitamins A and C, and rich in calcium.
Planting: Growing Chinese broccoli plants is extremely easy. These plants are very forgiving and do well with minimal care. Since these plants grow best under cooler conditions, if you live in an exceptionally warm climate, choose slow-bolting varieties. Seeds can be planted as soon as the soil can be worked and planted throughout the summer and fall. Sow seeds ½ inch apart in rows spaced 18 inches apart, and in full sun. Seeds usually germinate in 10 to 15 days. Chinese broccoli also likes well-drained soil with plenty of organic matter. Care of Chinese Broccoli Seedlings should be thinned to one plant every 8 inches once they reach 3 inches tall. Provide water regularly, especially during dry spells. Provide plenty of mulch in the bed to help retain moisture and keep plants cool. Leafhoppers, cabbage aphids, loppers, and cutworms may become a problem. Watch plants closely for insect damage and use organic pest control if necessary. Keep the garden free of weeds to promote healthy plants as part of your regular care of Chinese broccoli. Harvesting: Leaves are ready to harvest in about 60-70 days. Harvest young stems and leaves when the first flowers appear. To encourage a continuous supply of leaves, pick or cut the stalks using a clean sharp knife, about 8 inches from the top of the plants. After harvesting Chinese broccoli, you can use it in stir-fry or lightly steam as you would kale.
eBay100+ Thai Basil Seeds(Ocimum basilicum)Khmer Chi neang Voang Jiu Ceng Ta
Thai basil (Thai:โหระพา, RTGS: horapha,ISO: h̄oraphā, pronounced ; Khmer:ជីរនាងវង, chi neang voang; Vietnamese: húng quế; in Taiwan: 九層塔) is a type of basilnative to Southeast Asia that has been cultivated to provide distinctive traits. Widely used throughout Southeast Asia, its flavor, described as anise-and licorice-like and slightly spicy, is more stable under high or extended cooking temperatures than that of sweet basil. Thai basil has small, narrow leaves, purple stems, and pink-purple flowers. Planting Thai basil is grown like other basils,in full sun and with plenty of water in the summer. It is easy to start from seed after the average last frost when nighttime temperatures stay warm. Although we grow it as an annual, it really is a tender perennial that perishes with our fall frosts. Like other basils, Thai basil can be grown with other plants in large container or by itself in a container or in the ground as an annual. Harvesting Limited harvesting of the leaves can start on young plants and as they get larger, individual leaves as well as tips of the plants can be harvested. Pinching the tips of stems encourages a bushy plant and more leaf growth resulting in a round plant full of aromatic basil. Basil flower buds should be removed by pinching as soon as you see them form. Leaving them on the plant will affect the flavor of the leaves. Use Thai basil can withstand prolonged cooking heat so the leaves work well with chicken or beef stir-fried dishes. You will also find Thai basil in Pad Thai, Vietnamese Pho,spring rolls,curries,and noodle dishes.
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100+Chinese Eggplants Seeds Long Purple Eggplants Aubergine Asian Vegetable USA
Eggplants from China tend to be elongated and deeply purple with glossy skin. They are excellent in stir fry and soup.
Sowing and planting
Eggplants need fertile, well-draining soil with a pH of 6.2-6.8. Sow seeds indoors in flats 6-8 weeks before the date of the last frost. The soil must be kept warm(at 80 。F) 14 days to ensure germination. Transplant 20 days after sowing.Thin plants after 2-3 true leaves have formed. Transplant out after the date of the last frost and when soil has warmed to 70 degrees Fahrenheit (21。C). Use row covers to prevent flea beetles and other pests but remove them when flowers are observed. Some varieties will require staking. Clip off fruit regularly to promote the set of more flowers and fruit.
100+Lemongrass Seeds(Cymbopogon citratus)West Indian Culinary Herb perennial plant seeds USA
This tropical grassy, bright green, perennial plant is a key ingredient in Asian cuisine.Lemongrass has a fresh, lemony scent, which is why it is widely used in fragrances and soaps.For culinary uses, try it in soups, marinades, salad dressings and of course stir-frys! Plus it freezes well! The West Indian lemongrass seeds grow the edible, tender, and delicious cultivar of lemon grass. Not to be confused with ornamental East Indian lemongrass seeds, the West Indian cultivar grows and looks nearly identical while offering a uniquely complex hint of minty citrus notes.
Sowing &Growing
Prepare the soil: Fill a seed tray with good quality, well-draining seed-starting mix. Lightly moisten the soil
Plant the seeds: Sow the lemongrass seeds on top of the soil and cover the seeds very lightly with soil. Mist the lemon grass seeds with water.
Cover the seeds:Cover the seed tray with a clear plastic dome or plastic wrap to create a mini greenhouse that will help to maintain moisture levels and warmth.
Provide the right conditions: Lemongrass seeds need warmth and humidity to germinate. Keep the seed tray in a warm, bright spot. Ideally, the temperature should be between 70-80°F (21-27°C).
Water carefully: Water the soil carefully, keeping it moist but not too wet. Avoid over watering as this can cause the seeds to rot.
Wait patiently: Lemongrass seeds can take anywhere from 1-3 weeks to germinate. Be patient and keep the soil moist and warm.
Matures: About 100 days as a 24-48" tall grassy mound.Ready for use in 90-100 days.
Strawberries have outstanding nutritional value and benefits! The Variety of strawberries produce large,wedge-like fruits and also produce all season long.The big flesh is soft, aromatic, dense, and aqueous with a crisp but tender consistency.
Sowing
Choose an area of the garden that receives at least 6 hours of sunlight each day and has protection from late spring frosts.Strawberries like rich, fertile soil, so before planting, dig some organic matter into the soil.Plant them about 12 inches (30 cm) apart and mulch around the base to retain moisture in the soil.
Growing
Strawberries are easy perennial plants to grow, either in the garden or in containers.They don’t produce much fruit in the first year but you can expect an abundance of berries in the second and third year of growth.As the weather warms up in spring, the plants will begin to bloom and the strawberries will be ripe for harvesting about 4 to 6 weeks after the plants flower.In the first year of growth, you may not get many fruits on each vine and those that do grow are usually small in size.Some people prefer to pinch off the flowers as they appear in the first year of growth to help the plant become established and achieve a greater yield in the following years.The plants can stay in the ground over the winter months, but they will need to be heavily mulched to protect them from frost, snow and cold temperatures.
Harvesting
Once your berries are red all over, give them one more day to ripen on the plant to maximize flavor.
eBay1000+Common Thyme Seeds(Thymus vulgaris)True Winter Thyme Perennial Kitchen Garden Herb USA
Thyme has a well established reputation for providing healing and protection; it also symbolizes courage, bravery, and strength.This indispensable kitchen herb is a very hardy perennial shrub that grows up to 15" tall. The whole plant (leaves, stems and flowering tops) of Common Thyme is used to flavor a wide variety of dishes. Aids sore throats and coughs. Can also be used as an aromatic, ornamental landscape herb. Drought tolerant,great fresh or dried.
Sowing:
Start thyme herb seeds indoors 5-6 weeks before the last frost.sowing them ¼ inch deep in a flat. Keep them out of direct sunlight, but make sure the soil temperature is at least 70 degrees F.or 20 degrees C. Germination may take up to 28 days. Well after the last frost, transplant the seedlings 9-12 inches apart in sandy soil and full sun.Longer to germinate in the cool soil of spring.Thyme also grows well as a container plant.
Growing:
Make sure the seedlings have adequate moisture, but as soon as they are established don't water them. Thyme thrives on neglect, preferring dry soil with no fertilization. If the soil becomes too wet, the plant may suffer from root rot or other fungal diseases.Control weeks to prevent them from competing with discourage weeds. After the second spring of the plants’ growth,prune the plants down to half their height to encourage tender stems and neat growth.
Harvesting:
Harvest fresh leaves as soon as they reach a desirable size,cutting them down to 1-2 inch above ground level. The best time to harvest is in the morning after the dew has dried.The leaves reach their peak in flavor right before the flowers open. After this point the flavor decreases, to dry the entire spring, bundle them and hang them upside down in a warm place out of direct sunlight. After they have dried, rub them lightly to separate the leaves from the stems. Store the leaves in an airtight container.
eBay1000+Cress seeds Upland Cress(Barbarea verna )Garden cress American cress Dryland Cress Creasy Green USA
Upland cress is a cool-season hardy annual that is also referred to as peppergrass. Fast germination and growth make this a great early spring and fall green to add a bite to your favorite salad. Upland-cress shouldn't be confused with its cousin watercress. This herb welcomes some shade, but prefers a sunny environment.
Sowing and Growing
Since upland cress is cool-season and hardy, you can direct-sow seeds a couple of weeks before your region's last frost. If you're planting to transplant eventually, sow seeds indoors about 4 to 6 weeks before the average last frost date. Germination can take 5 to 15 days. This kind of cress desires a sunny environment, but can stand partial shade upland cress is fairly low maintenance, just be sure to keep it watered and prefers moist sandy clay soils rich in nitrogen and organics matter.
Harvesting
You can harvest younger garden cress sprouts by pinching the tops as needed. Cut the stems and leaves once the true leaves appear or when they grow at least 3 inches tall. Harvest before this plant matures, as upland-cress is at its prime early. Garden cress is often used in salads, sandwiches or eaten as a microgreen.
1000+Red Garnet Amaranth Seeds (Amaranthus tricolor)Red Spinach Kiwicha Microgreens Garden Seeds USA
The beautiful foliage and blooms of Red Garnet Amaranth will be a great addition to your garden! Green foliage shows its red highlights best in hot conditions. Delicately flavored sprouts can be used as a garnish for your salads.Young leaves can be cooked like spinach.Amaranth greens have a higher iron content than any other green vegetable except parsley, as well as containing many valuable vitamins and minerals.
Sowing and Planting
Sow the seeds directly in the ground in mild climates, after temperatures are reliably above 60 degrees Fahrenheit, or start it inside four to six weeks before the last expected frost.Germination should occur within 8-10 days.
When you're ready to plant, choose a sunny location for it. This fast-growing plant needs at least six to eight hours of sunlight daily to perform well. Amend poor soils well with compost, manure or peat moss. Red Garnet amaranth needs moderately fertile, but consistently moist soil, and grows best with a soil pH between 6.5 and 7.5. Amend acidic soils with lime, or alkaline soils with sulfur, to adjust the soil pH. In dry conditions, water it two or three times weekly, or as needed to keep the soil moist 1 inch beneath the surface. Amaranth tolerates drought very well once established, but the greens will be more tender if the soil is kept moist.
Fertilizing
Red Garnet amaranth after planting and every six weeks with 2 tablespoons of granular 10-10-10 fertilizer per plant. Spread the fertilizer on the soil 6 inches from the plant and till it lightly.
Harvesting
The leaves will begin to mature in about 40 days after planting. Individual leaves can be lightly harvested from each plant even if the goal is to harvest the grain, which will mature about 120 days after planting.Amaranth greens can be harvested as soon as they grow big enough for eating, and continue producing well into late summer. For the best flavor,harvest the leaves before the plant flowers.To harvest the grain, remove the seed heads individually as they ripened or cut the whole plant and hang it to dry when most of the heads have ripened.
eBayTurnip Seeds
1200+ seeds per packet
Hardiness Zone: Annual 2-9
Days for Turnips Maturity: 50-60
Days for Turnip Seeds to Germinate: 3-10
Seeding Depth: 1/2"
Turnip Plant Spacing: 4-6"
Turnip Row Spacing: 12-15"
Plant Height: 6-12"
Growth Habit: Bulbous-rooted upright
Soil Preference: Loose, organic, composted, well-drained
Temperature Preference: 40-65 °F
Light Preference: Full sun - partial shade
Purple Top White Globe Color: Radiant purple root tops and white base beneath the soil
Purple Top White Globe Flavor: Sweet, smooth, hearty with mild pepper
Pests and Diseases: Susceptible to clubroot and oversaturation known to cause mildew, rot, fungal disease. Watch for aphids and flea beetles.
eBay15+ Purple-red Yard Long Bean seeds Asian Chinese Noodle Bean String beans Productive USA The red-Noodle beans make an unusual addition to your garden,with the purple-red color. A very long bean stalk from Asia. Yard Long Bean produces high yields of flavorful very long stringless white beans. This variety is a favorite because of it's sweet and tender taste. Pods are purle-red color and grow up to 22 inches long. This is an unique medium-maturity variety,tolerant of heat and diseases. They are well suited to salads and stir-fries and are a popular vegetable in Asian dining.These grow best in a hot humid climate, and take about 80 days untill harvest. Sowing Direct sow yard long beans after all danger of frost is past and the soil is at least 60 degrees Fahrenheit. Sow yard long bean seeds about 1 inch deep, spaced about 3 inches apart. Rows should be spaced about 24 inches apart. Thin out the plants to a 6-inch spacing as the seedlings emerge. In warm zones, you can succession plant two or three times at two-week intervals, and also plant a late summer or fall crop. Planting Because beans are legumes, they can benefit from applying a soil inoculant before planting. Coating the seeds with inoculant will help the plants to take nitrogen from the air to use as fertilizer. Yardlong beans have long vines, often growing 8 to 12 feet tall. Except for dwarf, bush varieties, you will need to give them a tall support or grow them along a fence. Put your trellis or other support in the ground at planting time. If you can reach to harvest it, a teepee of 7 feet is a good size for the beans to scramble on. Don't make the poles any larger than 2 inches in circumference, so the vines can take hold. Harvesting It can take two to three months for yard long beans to start flowering from seed, and the beans follow in about two weeks. Once the beans form, it does not take long for them to start growing longer and longer. The beans lose their dense, crispness as the seeds inside fill out, so harvest them while they are still firm, usually between 8 and 12 inches long and thinner than a pencil.
eBay15+Purple Romagna Artichoke Seeds Italian Artichoke Perennial plant USA
A favorite of chefs, this Italian Artichoke grows large-hearted heads that vary in color from green to purple, and are valued for their tenderness and beautiful appearance. The plant grows fairly tall with edible flower buds, known as chokes that are 3 or 4 inches in diameter, which can be harvested in the second season.
Artichokes are often eaten young, tender and raw, sliced into salads. Or when they are the size of a walnut, they are briefly fried in olive oil. Then a little water goes in and they cook until just tender. These can be marinated, used in pasta sauces or enjoyed whole.
When artichokes are picked young, the stems are not hard or pithy and it’s possible to snap rather than cut them off the plant. Even the stems can be eaten by peeling off the stringy outsides and eating the soft, crisp insides with salt, like you might celery. It’s bitter and nutty.
Sowing and planting:
Artichokes do best in cool weather and are usually planted indoors and transplanted outdoors. They grow best in humid areas where temperature remains below 50 F for a long period of time. Start seeds indoors 6 to 8 weeks before setting outdoors. Plants require 50 F to 70 F temperatures to induce budding. Spring planting should occur as soon as soil can be worked and after the last frost, and fall planting done in September, October, and November for spring harvest. When seedlings are 2" to 4" tall, transplant them into larger pots so roots can grow properly. Protect the plants from frost. Plants become less productive in 5th and 6th year and new plants should be grown.
Harvesting:
If planted soon enough in the spring in warmer climates,artichokes might produce a small crop before fall. Harvest them before the petals of the choke begin to open, and the size reaches about 4 inches. Cut the heads with about 3 inches of the stem attached.Use immediately for the freshest flavor, or keep refrigerated for up to five days.
Germinating grape myrtle (Lagerstroemia indica) seeds can be a rewarding process, but it requires patience and attention to specific conditions. Here's a step-by-step guide on how to germinate grape myrtle seeds:
1. Seed Collection: Harvest ripe grape myrtle seeds from the plant. Ripe seeds are usually brown or black in color and are found inside small, dry capsules on the plant.
2. Seed Preparation: Soak the collected seeds in water for 24 hours. This helps to soften the seed coat and promote germination. DONE!
3. Seed Stratification: Grape myrtle seeds benefit from a period of cold stratification to break their dormancy. After soaking, place the seeds in a sealable plastic bag with a slightly moistened paper towel or peat moss. Seal the bag and store it in the refrigerator at a temperature between 35-41°F (2-5°C) for about 6-8 weeks. This mimics the natural winter conditions that the seeds would experience in their natural environment.
4. Seed Sowing: After the cold stratification period, prepare a seed tray or small pots with a well-draining seed-starting mix. Moisten the soil lightly before sowing the seeds. Sow the grape myrtle seeds on the surface of the soil and gently press them into the soil, but do not cover them, as grape myrtle seeds require light to germinate.
5. Germination Conditions: Place the seed tray or pots in a warm location with bright, indirect light. Maintain a temperature around 68-75°F (20-24°C). Keep the soil consistently moist but not waterlogged.
6. Seedling Care: Germination can take several weeks to a few months for grape myrtle seeds. Once the seedlings have developed several sets of true leaves, they can be transplanted into individual pots or containers. Provide them with bright light and continue to maintain appropriate moisture levels.
7. Harden Off and Transplant: Before transplanting the grape myrtle seedlings outdoors, gradually acclimate them to outdoor conditions by exposing them to increasing amounts of sunlight and outdoor temperatures over a period of 1-2 weeks. Transplant the seedlings into their final growing location, ensuring they receive full sunlight and well-draining soil.
20pcs Red Climbing Rose Seeds - Rare Non-GMO Heirloom Variety for Your Garden
Infuse your garden with the timeless beauty and elegance of these Red Climbing Rose seeds. Known for their stunning red blooms and vigorous climbing habit, these heirloom variety roses are perfect for creating dramatic and colorful displays on trellises, arbors, and fences.
Features:
Rare Heirloom Variety: These Red Climbing Roses are a rare heirloom variety, cherished for their vibrant red blooms and climbing growth habit.
Non-GMO: Our seeds are 100% non-GMO, ensuring natural and healthy growth.
High Germination Rate: Each batch is carefully tested to ensure a high germination rate, providing you with the best chance of successful planting.
Growing Instructions:
1. Planting Time:
For optimal results, plant in early spring or late fall.
2. Soil Preparation:
Use well-drained, fertile soil. Enrich the soil with compost for enhanced growth.
3. Sowing Instructions:
Sow seeds 1/4 inch deep into the soil.
Space seeds 12 inches apart to allow ample room for growth.
4. Watering:
Keep the soil consistently moist but avoid waterlogging.
Regular watering is essential, especially during dry periods.
5. Sunlight:
Red Climbing Roses thrive in full sunlight, requiring at least 6 hours of direct sunlight each day.
6. Temperature:
Ideal growing temperatures range between 60-75 degrees Fahrenheit.
eBay20+Black Diamond Watermelon Seeds(Citrullus lanatus)Average Fruit WT 30-50lbs USA
An excellent late-season variety for home and market growers. The dark blue-green rind is tough and briuse resistant. Large leaves prevent sunburn on the melons. The flesh is bright red with great flavor, sweet and firm. They average 35 to 50 pounds, but can get up to 74 pounds. Ready in about 90 days.
Sowing and planting:
Gardeners in warm climates will be able to direct sow watermelon as soon as the soil temperature reahes at least 75 degrees F,planting six seeds per hill with 6-8inof space in all directions.Thin to the strongest two or three plants as soon as the seedlings appear. Watermelon seeds for sale shoud be planted in full sun and rich,loose soil.Young seedlings may benefit from black plactic to warm up the soil.
As soon as the vines begin to develop, apply a thick layer of mulch to control weeds and protect the melons for soil contact.Keep the soil moist until the fruit begins to grow,then water only if the soil dries out completely. Watch out for insect pests, which can be a problem.
eBay20+ Cucumber Seeds Garden Sweet Slice Burpless Hybrid Cucumber(Cucumis sativus)
This great slicing variety is especially sweet, non-bitter, and nearly acid free (burpless)! This hybrid variety produces long slender fruits12-14" long. 58 days to maturity.
Sowing
These burpless cucumbers do not take well to transplanting, so either start them early in peat pots or plant them directly. Start them indoors about 2 weeks before frost, placing 3-4 Spacemaster cucumber seeds 1/2" deep in the pot. Keep the air temperature at least 80 degrees F. When two or three leaves appear on each plant, cut off all but the strongest plant with a scissors. Before planting them, "harden" the seedlings by setting them outside during the day. They should be planted no sooner than a week after the last spring frost, when the air temperatures consistently average 65-75 degrees F. For planting them in a hill, place three seedlings or 7-8 seeds in each hill; space hills 4-5' apart. If rows are preferrable, plant seedlings 1' apart or place 5 seeds within 1' and later thin them. Cucumbers love heat and cannot endure even a light frost; if cold temperatures threaten, cover the seedlings. For companion planting benefits, consider planting several radishes with cucumbers - this seems to repel damaging cucumber beetles. However, cucumbers do not like being planted near potatoes or aromatic herbs.
Growing
Moisture is the key to growing excellent cucumbers; keep the soil consistently moist. When the vines have developed, apply mulch or straw to conserve moisture and control weeds. Watch out for cucumber beetles, and remove them immediately to prevent damage.
Harvesting
These slender, dark green cucumbers reaches a length of 12-14 inches and work very well for slicing. When the blossom end of the cucumber begins to turn yellow, this indicates that the cucumber has passed its prime. Cucumbers store very well in the refrigerator.
eBay20+Super Sugar Snap Pea Seeds (Pisum sativum)Green Sweet pea Garden Pea Heirloom Fresh USA
The Super Sugar Snap Pea is a very popular pea variety. This pea produces very heavy yields.Sometimes twice as many pods as other varieties! The sweet,plump pods are delicious when eaten fresh,steamed, or stir-fried.
Sowing
This variety sets well in either spring or fall.Because Peas thrive in cool weather and do not transplant well.Seeds should be planted outside 4-6 weeks before the last frost or grow in 40-75 degrees F. Plant pea seed 2 inches apart and 2 inches deep in light soil and full sun.Plant in double row 6-8 inches apart to allow for a trellis.
Growing
Before they bloom,pea plants need to be kept moist but not wet. After blooming slightly increase the watering.Remove weeds carefully to avoid disturbing the plants.Mulch may be helpful to conserve moisture and control weeds.
Harvesting
Snap peas taste best when harvested as soon as both the pod and the peas are filled out, test their ripeness by breaking them in two. If they snap cleanly, they are ready to harvest. Super Sugar Snap peas give an extremely heavy yield and freeze well.
Waltham 29 Broccoli is a great cool-climate Broccoli variety that produces nice, medium-sized heads and a fine crop of side shoots! Plants average 24 inches. Non-uniform in maturity resulting in a long harvest period ideal for the home vegetable garden! Easy to grow and delicious. 85 days to maturity.
Sowing
Broccoli plant seeds grow best in cool weather, so starting seeds indoors 5-6 weeks before the last expected frost will ensure a faster crop. Shortly before the last frost and when the seedling reach about 6 inches tall, plant them1-2 feet apart in rows 2-3 feet apart. For direct sowing seeds,plant them 1 inch deep and 3 inch apart in full sun and rich soil, about 2-3 weeks before the last expected spring frost,germination can take place at temperatures as low as 40 degrees F. For fall planting, direct sow the seeds in late July or August.
Growing
Keep the young plants watered and remove weeds. Mulch helps discourage weeds and regulate soil temperature,and several applications of fertilizers or compost may also be needed. If several nights of below freezing temperature are expected,cover the plants.
Harvesting
Harvest the main head while it is still tight,and before the tiny buds begin to open. Cut at least 6 inches of the stem. Side shoots will continue to develop along the stem and can be harvested as well. The plant will keep producing as long as weather conditions are favorable.
eBay200+ Climbing Jasmine Flower Seeds for Planting Fragrant Plant Seeds Non-GMO Garden Home Jasmine Garden Balcony Climbing Flower200+ Jasmine seeds for planting, suitable for home gardens to grow perennial garden plants bonsai.Planting method: After soaking the seeds for 4 hours, sow the seeds into the soil. Keep the soil moist and cover it with vegetation ash to increase nutrients. Water with a watering can or garden hose to saturate the soil without flooding it.Long flowering period: Gardenias have a fairly long flowering period, starting in July and lasting until the last few days of October. If the flower is well cared for, buds will appear on its buds and a large number of flowers will bloom.Fragrance: Jasmine has a light fragrance, white romantic flowers, your garden will be the center of attention. Jasmine plants typically grow as sprawling vines that are trained to climb, or are pruned into neat, beautiful mounds of leaves.USES: Flowers are long-lasting and fragrant. Garden decoration, flowers are a favorite at weddings and used in bridal bouquets, boutonnieres and centerpieces. Water with a watering can or garden hose to saturate the soil without flooding it.
eBay200 seeds Choy Sum, Choi Sum, Yu Choy, Chinese Flowering Cabbage Veggies seeds
Description/TasteYu choy is a leafy vegetable that produces fleshy stalks 20-30 cm high with oval-shaped leaves. The branching stems are slender, crisp, smooth, and pale green, and attached to the stems are broad and flat, dark green leaves that have prominent veining spanning across the surface. There are also small, bright yellow flowers that first appear as green buds in loosely compacted clusters of 10-20 buds. The leaves, stems, and flowers of Yu choy are all edible and have a crunchy, tender consistency. Yu choy has a sweet, green taste similar to baby spinach, with subtle bitter and peppery notes.
Seasons/Availability Yu choy is available year-round, with a peak season in the spring through fall.
Current Facts Yu choy is botanically a member of the Brassicaceae family, also known as the cabbage or mustard family, and is a flowering vegetable favored for its sweet, green taste. Many different varieties are labeled generally under Yu choy, including Mongolian, Wa Wa choy, Humon, Red Stem, and Mui, and these varieties vary in size, color, and leaf shape. Yu choy is also harvested at many different stages, giving it a varying appearance when sold at fresh markets. Known by many different names including Yau choy, Yu chai, Green choy sum, and Choy sum, Yu choy is cultivated for its edible leaves, stalks, and flowers and is predominately utilized in Asian cuisine as a lightly cooked side dish.
Nutritional Value Yu choy is an excellent source of vitamins A and C, which are antioxidants that help repair damage within the skin and fight against free radicals. The greens are also a good source of calcium and contain some potassium and iron.
ApplicationsYu choy is best suited for raw or lightly cooked applications such as sautéing, blanching, steaming, or stir-frying. When fresh, the greens can be added raw into salads, and the young leaves and sprouts are mainly used. Though the greens can be used fresh, Yu choy is predominately utilized in cooked dishes, especially in Asian cuisine, and can be mixed into soups, steamed or sautéed and added into noodle dishes, or stir-fried with light sauces or chicken broth for a crisp and tender side dish. Yu choy is also increasing in popularity in Asian fusion dishes and is roasted and blended into pesto, served with potatoes and American wagyu, or mixed into flavored rice dishes with gremolata, pickled onions, and other unique ingredients. Yu choy pairs well with garlic, sesame, lemon, chicken stock, soy sauce, oyster sauce, white pepper, mushrooms, onions, squash, and meats such as poultry and pork. The stalks and leaves will keep 3-5 days when stored unwashed in the crisper drawer of the refrigerator.
